Southwest Pork Chops

Ingredients

Pork Chops

• 2 tbsp/30 mL Watkins 1868 Organic Grilling Chili Lime Seasoning
• 2 tsp/10 mL Watkins Organic Black Pepper
• 2 tsp/10 mL cooking oil of your choice
• 1/2 tsp/5 mL Watkins Fine Himalayan Pink Salt
• 8 pork loin chops (2-1/2 pounds/1.25 kg)
• Optional: Hot Sauce

Directions

Pork chops: Combine first four ingredients. Spread mixture evenly over pork chops. Cover and refrigerate at least 30 minutes. Grill or broil pork chops 4 to 5 inches from heat source, turning frequently, until no longer pink when cut near bone. Serve with hot sauce if desired.

Total Time: 45 Minutes

Prep Time: 5 Minutes

Grill Time: 10 Minutes   

Refrigerator Time: 30 Minutes

Yields = 8 Servings