Watkins

Organic Grilling Chili Lime Marinade

$0.00

Ingredients: Ingredients: Organic sugar, Sea salt, Organic dried garlic, Organic lime juice powder (organic maltodextrin, organic lime juice concentrate), Organic ancho chili powder, Organic smoked paprika, Organic red pepper, Citric acid, Organic tamari powder (organic tamari soy sauce [organic soybeans, salt], organic maltodextrin, salt), Organic parsley, Organic lime oil, Not more than 2% tricalcium phosphate added to prevent caking. Contains: Soy.
Ingrédients : Sucre biologique, Sel marin, Ail séché biologique, Poudre de jus de lime biologique (maltodextrine biologique, concentré de jus de lime biologique), Poudre de chili ancho biologique, Paprika fumé biologique, Piment rouge biologique, Acide citrique, Poudre de tamari biologique (sauce de tamari biologique
[soja biologique, sel], maltodextrine biologique, sel), Persil biologique, Huile de lime biologique, Pas plus de 2 % de phosphate tricalcique ajouté pour empêcher le mottage. Contient : Soja
 

  • 1.06 oz. / 30 g
  • Certified Organic by Quality Assurance International
  • Non-GMO Project Verified
  • OK Kosher Certified
  • Packed in the USA


Nutrition Facts / Valeur nutritive:

Per 1 tsp. dry mix (3.5 g) / pour 1 c. à thé melange sec (3,5 g)
Calories 10
% Daily Value* / % valeur quotidienne*
Fat / Lipides 0.1 g  (1 %)
Saturated/satures 0 g +Trans / trans 0 g  (0 %) 
Carbohydrate / Glucides 2 g 
Fibre / Fibres 0 g  (0 %)
Sugars / Sucres 1 g  (1 %)
Protein / Protéines 0.2 g
Cholesterol / Cholesterol 0 mg
Sodium 320 mg  (14 %)
Potassium 20 mg  (1 %)
Calcium 10 mg  (1 %)
Iron / Fer 0.1 mg  (1 %)

*5% or less is a little, 15% or more is a lot / *5 % ou moins c’est peu, 15 % ou plus c’est beaucoup

Recipe:
Prep Time: 5 minutes.
Cook Time: Varies

Ingredients Needed:
  • 2 lb. chicken, beef or shrimp
  • 1 package of Watkins 1868 Organic Grilling Marinade
  • 1/4 cup/60 mL cooking oil
  • 2 tbsp/30 mL  water
  • 2 tbsp/30 mL white vinegar
 
Instructions:
  1.  Combine marinade mix with cooking oil, water and white vinegar in a resealable bag or covered bowl.
  2.  Add meat and refrigerate 15 to 30 minutes.
  3.  Remove meat and discard remaining marinade.
  4.  Grill or pan fry until fully cooked.
PRODUCT DETAILS
INGREDIENTS
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