Beef Soup & Gravy Base

SKU: 21864
Whip up delicious stocks, gravies and sauces without hassle. Real beef, chicken, onion and other wholesome ingredients provide homemade flavor without expensive canned soups and overly-salty bouillon cubes.

History in the Making™

 
$14.98

Details

Details

Ingredients:
Hydrolyzed soy protein, salt, maltodextrin, dextrose, corn starch, palm oil, onion powder, rendered beef fat, barley malt extract,
caramelized sugar, disodium inosinate and disodium guanylate, soybean oil (as a processing aid), spice extractives (including extractives of celery seed), extractives of paprika, not more than 2% silicon dioxide added to prevent caking. Contains: Soy
Contains a bioengineered food ingredient.
  • 19 oz / 540 g
  • No Artificial Flavors
  • No Dairy
Nutrition Facts
Servings per container about 77
Serving size: 2 tsp (7 g)
Amount per Serving
Calories 20
Total Fat 0.5g (1% DV)
Sodium 920mg (40% DV)
Total Carb. 3g (1% DV)
Total Sugars 1g (Includes 1g Added Sugars, 2% DV)
Protein 1g,
%DV = %Daily Value

Tips:
  • Makes over 77 cups of soup or over 51 cups of gravy. 
  • Soup: For each cup desired, add 2 tsp of mix to 1 cup of boiling water.
  • Gravy: For each cup desired, melt 2 Tbsp butter or margarine in a pan. Blend in 2 Tbsp flour and allow to bubble over low heat. Add 1 Tbsp of mix and 1 cup water. Cook, stirring constantly, until thick and smooth.