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Fish Tacos

Fish Tacos


1 tbsp/15 mL cooking oil
3 tbsp/45 mL lime juice
3/4 tsp/4 mL Watkins Organic Garlic Powder
3/4 tsp/4 mL Watkins Organic Ground Cumin
1/2 tsp/2.5 mL Watkins Organic Chili Powder
1/4 tsp/2.5 mL Watkins Organic Oregano
1/4 tsp/1.2 mL ground Watkins Organic Mediterranean Sea Salt
Dash (or to taste) Watkins Organic Red Pepper
1 pound/454 g tilapia, cod or halibut fillets
1 package tortillas

Chopped lettuce, tomatoes and onions
Grated Queso Fresco (Mexican cheese) or Feta cheese


Combine spices in a small bowl. Rub both sides of fish with spice mixture; drizzle on lime juice. Allow fish to marinate for at least 30 minutes. While fish is marinating, prepare all the necessary toppings and set aside. Fry fish in oil over medium heat. Cook until fish is cooked through and tender, about 3 to 5 minutes per side.

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