{"product_id":"assorted-food-coloring","title":"Assorted Food Coloring","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eRed\u003c\/strong\u003e: Glycerin, invert sugar, water, vegetable juice, citric acid. \u003cbr\u003e\u003cstrong\u003eYellow\u003c\/strong\u003e: Glycerin, water, polysorbate 80, turmeric. \u003cbr\u003e\u003cstrong\u003eGreen\u003c\/strong\u003e: Glycerin, water, polysorbate 80, trehalose, spirulina extract, turmeric, sodium citrate. \u003cbr\u003e\u003cstrong\u003eBlue\u003c\/strong\u003e: Glycerin, water, trehalose, spirulina extract, sodium citrate. \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFour 0.3 fl. oz. bottles\u003c\/li\u003e\n\u003cli\u003eMade with 100% Natural Vegetable Juices and Spices\u003c\/li\u003e\n\u003cli\u003eGluten Free\u003c\/li\u003e\n\u003cli\u003eFD\u0026amp;C Dye Free\u003c\/li\u003e\n\u003cli\u003eNo Artificial Colors\u003c\/li\u003e\n\u003cli\u003eOK Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eShake well before use.\u003c\/li\u003e\n\u003cli\u003eRed Food Coloring: For optimal performance in baking preparation add 2 tsps. of cream of tartar to dry mix, then color as desired. Best results seen with recipes that include whole eggs.\u003c\/li\u003e\n\u003cli\u003eGreen Food Coloring: color changes may be noticed if baked at a temperature greater than 350 degrees.\u003c\/li\u003e\n\u003cli\u003eBasic Blending: Lightly squeeze sides of bottle adding color drop by drop to obtain desired shade. Color results may vary in baked goods; test in a small amount of batter before using.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eFor Colored Eggs\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eEgg Prep: Hard boil eggs with 1 tablespoon vinegar and let eggs cool. \u003c\/li\u003e\n\u003cli\u003eColoring: In a cup or bowl, add 1\/2 cup water, 1 teaspoon Watkins Food Coloring and 1 teaspoon vinegar. \u003c\/li\u003e\n\u003cli\u003eDip hard cooked eggs about 15 minutes or longer if a darker shade is desired. Stir every 5 minutes. Transfer to wire rack to dry. \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Watkins ","offers":[{"title":"Default Title","offer_id":54609847550274,"sku":"60350","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/4496\/4674\/files\/media_931726c9-dae7-4cab-929d-579ebacf0471.jpg?v=1781790656","url":"https:\/\/www.watkins1868.com\/products\/assorted-food-coloring","provider":"Watkins ","version":"1.0","type":"link"}