Ingredients:
Organic spices, Sea salt, Organic dehydrated onion (including powder), Organic rice flour, Organic tapioca maltodextrin, Organic garlic powder, Citric acid, Organic molasses powder (organic molasses, organic maltodextrin), Organic oleoresin paprika (organic natural extractives of paprika, organic sunflower oil), Not more than 2% tricalcium phosphate added to prevent caking.
Ingrédients :
Épices biologiques, Sel marin, Oignon déshydraté biologique (y compris de la poudre), Farine de riz biologique, Maltodextrine
de tapioca biologique, Poudre d’ail biologique, Acide citrique, Poudre de mélasse biologique (mélasse biologique, maltodextrine biologique), Paprika oléorésine biologique (extractifs naturels
biologiques de paprika, huile de tournesol biologique), Pas plus de 2 % de phosphate tricalcique ajouté pour empêcher le mottage.

• 1 oz. / 28 g
• Convenient, no-measure, single use pouch
• USDA Organic
• Non-GMO Project Verified
• No MSG
• Kosher

Nutrition Facts / Valeur nutritive:
Per 1-1/4 tsp (4.5 g) / pour 1-1/4 c. à thé (4,5 g)
Calories 10
% Daily Value* / % valeur quotidienna*
Fat/ Lipides 0.2 g 1%
Saturated / saturés 0 g
+ Trans / trans 0 g 0%
Carbohydrates / Glucides 2 g
Fibre/Febres 0 g 0%
Sugars / Sucres 0 g 0%
Protein / Protéines 0.3 g
Cholesterol / Cholestérol 0 mg
Sodium 390 mg 17%
Potassium 40 mg 1%
Calcium 20 mg 2%
Iron / Fer 0.4 mg 2%
*5% or less is a little, 15% or more is a lot / 5% ou moins c'est un peu, 15% ou plus c'est beaucoup                          

Prep Instructions:
Prep Time: 5 minutes
Cook Time: 10 minutes
Makes 10-12 tacos

Ingredients Needed
1 lb. lean ground beef, turkey or chicken
1 package of Watkins Gourmet Seasoning Mix
¾ cup water 
Taco shells or flour tortillas
Assorted Toppings

Cooking Instructions
1. Brown meat in large skillet on medium-high heat. Drain fat.
2. Stir in gourmet seasoning mix and water.
3. Bring to boil. Reduce heat and simmer 5 minutes, stirring occasionally.
4. Serve in taco shells and add assorted toppings, if desired.

Tip:

• Mix as directed and wrap with iceberg or romaine lettuces as a low-carbs, gluten-free wrap instead of traditional taco shells.