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Organic Meatloaf Seasoning Mix

SKU: 06726
Family favorite meals are made simple with Watkins Organic Meatloaf Gourmet Seasoning Mixes. These convenient no-measure, one-time use pouches ensure you have the perfect recipe the whole family will enjoy every time. These mixes will satisfy your family's cravings for flavor and quality.

History in the Making™




Organic toasted minced onion, Organic sugar, Organic spices (including smoked paprika), Organic tamari powder (organic tamari soy sauce [organic soybeans, salt], organic maltodextrin, salt), Sea salt, Organic onion powder, Smoked sea salt, Organic yeast extract, Organic dried garlic, Organic molasses powder (organic molasses, organic maltodextrin), Organic tomato powder, Organic vinegar powder (organic maltodextrin, organic vinegar), Organic mushroom powder, Citric acid. Contains: Soy
  • 1.5 oz. / 42 g
  • Convenient no-measure, single-use pouch
  • USDA Organic
  • Non-GMO Project Verified
  • Kosher
  • Packed in the U.S.A. 
Nutrition Facts:
About 10 servings per container
Serving size 1 tsp (4g)
Amount per serving
Calories 10
% Daily Value*
Total Fat 0g 0%
Sodium 200mg 9%
Total Carbohydrate 2g 1%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 0g
Not a signicant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron and potassium.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Prep Time: 10 minutes
Cook Time: 1 hour
Makes 10 Servings

1 package of Watkins Organic Gourmet Seasoning Mix
2 lbs. lean ground beef or turkey
2 eggs, lightly beaten
½ cup milk
¼ cup dry bread crumbs or 2 slices of bread crumbled
½ cup tomato ketchup (optional)

Cooking Instructions:
1.Preheat oven to 375°F.
2.In a large bowl, mix all ingredients except ketchup, until well blended
3.Shape into a loaf. Place in foil-lined baking pan or 9x5-inch loaf pan. Top with ketchup if desired.
4.Bake for 1 hour or until cooked through.

Meatballs: Use step 1 and 2 from above instructions. Roll meat mixture into ¼ cup size meatballs. Place on lined sheet pan and bake for 30 minutes or until cooked through. Yields about 18-20 meatballs. Serve with Watkins Organic Gravy Seasoning Mix or tomato sauce.