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Organic Au Jus Gravy Seasoning Mix

SKU: 30723

Take the fuss out of homemade gravy with our Organic Au Jus Gravy Gourmet Seasoning. This no-measure, single-use pouch makes flavorful gravy every time using only the highest quality organic ingredients. Purchase 12 to receive a convenient, organization box free.

Please Note: Best if Used by Date 02.2024.

History in the Making™

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Sea salt, Cornstarch*, Sugar*, Yeast extract*, Tamari powder* (tamari soy sauce* [soybeans*, salt], maltodextrin*, salt), Red miso powder* (soybeans*, rice*, salt, aspergillus oryzae*), Onion powder*, Garlic powder*, Coffee powder*, Roast beef flavour*
(beef stock*, salt, natural flavour, beef fat*, water, sunflower oil*, natural smoke flavour), Tomato powder*, Ground celery seed*.
*Organic Contains: Soy.
Sel marin, Amidon de maïs*, Sucre*, Extrait de levure*, Poudre de tamari* (sauce de tamari* [soja*, sel], maltodextrine*, sel), Poudre de miso rouge* (soja*, riz*, sel, aspergillus oryzae*), Poudre d’oignon*, Poudre d’ail*, Poudre de café*, Saveur de
boeuf roti* (bouillon de boeuf*, sel, saveur naturelle, gras de boeuf*, eau, huile de tournesol*, saveur fumée naturelle), Poudre de tomate*, Graine de céleri moulue*. *Biologique Contient : Soja.
  • 1 oz. / 28 g
  • Convenient, no-measure, single use pouch
  • USDA Organic
  • Non-GMO Project Verified
  • Made in the U.S.A.

Nutrition Facts / Valeur nutritive:
Per 1/2 tsp mix (2.5g) (Makes 1/4 cup) / pour 2,5g (1/2 c. à thé) de mélange donne 60 ml (1/4 tasse)
Calories 5
Fat / Lipides 0 g 0 %
Saturated / saturés 0 g
+ Trans / trans 0 g
Carbohydrate / Glucides 1 g
Fibre / Fibres 0 g 0 %
Sugars / Sucres 1 g 1 %
Protein / Protéines 0.3 g
Cholesterol / Cholestérol 0 mg
Sodium 250 mg 11 %
Potassium 20 mg 1 %
Calcium 0 mg 0 %
Iron / Fer 0 mg 0 %
*5% or less is a little, 15% or more is a lot
*5 % ou moins c’est peu, 15 % ou plus c’est beaucoup

Cook Time: 10 minutes
Makes: 3 Cups

1 package of Watkins Organic Gourmet Seasoning Mix
3 cups of cold water

Cooking Instructions:
1. In a small saucepan, whisk together water and gourmet seasoning.
2. Stirring frequently, cook on medium-high heat until gravy comes to a boil. Reduce heat and simmer 1 minute. 
3. Serve as a dip or over beef, pork and more.

For thicker gravy mix 3 tbsp. of flour with seasoning mix before adding water.