Ingredients

• 3 cups/750 mL powdered sugar
• 3/4 tsp/4 mL Watkins Maple Bacon Flavor
• 1/2 tsp/2.5 mL salt
• 1/2 cup/125 mL milk or water

Directions

Combine all ingredients in a bowl and mix thoroughly. Pour or spoon glaze over warm donuts, scones, cakes or other desserts/pastries.